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    We returned 27 results for...

    casseroles

    weeknight

    free-of-something

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    1-12 of 27 sorted by

    California-Style Chicken
    California-Style Chicken

    By Mysterygirl on August 10, 2004

    Recipe #25254

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    "After a discussion on the boards, I decided to post this recipe. Even non-garlic heads will love it. I serve with a nice crusty bread to sop up the juices and spread the cooked garlic on. This recipe comes from the American Diabetes Assoc., so you know that in addition to having a to die for taste - it's good for you."

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    Ingredients: fresh ground pepper, dried basil...

    27 Reviews

    Prep Time: 10 mins

    Total Time: 1 hrs 20 mins

    California-Style Chicken

    Cottage Pie (authentic Irish recipe)
    Cottage Pie (authentic Irish recipe)

    By Mille® on October 16, 2004

    Recipe #19091

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    "Hearty, stick-to-your-ribs pie."

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    Ingredients: bouillon, bacon fat, oil...

    23 Reviews

    Prep Time: 20 mins

    Total Time: 1 hrs 10 mins

    Cottage Pie (authentic Irish recipe)

    Spicy Chicken
    Spicy Chicken

    By Pets'R'us on March 11, 2005

    Recipe #47156

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    "I used to cook this in the oven before I had a crock-pot. For the oven: cook it in a covered dish for 1 1/2 to 2 hours at 300F or until the chicken is cooked and tender. Serve with rice and cooked or steamed vegetables. If you don't like to use the whole spices, substitute them with ground. The lemon and chilies are not authentic to this Jewish-Indian..."

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    Ingredients: cinnamon sticks, cloves...

    20 Reviews

    Prep Time: 30 mins

    Total Time: 8 hrs 30 mins

    Spicy Chicken

    Cabbage Roll Casserole
    Cabbage Roll Casserole

    By Darlene10 on October 3, 2006

    Recipe #39762

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    "A fast alternative for cabbage rolls."

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    Ingredients: pepper, garlic...

    19 Reviews

    Prep Time: 20 mins

    Total Time: 1 hrs 50 mins

    Cabbage Roll Casserole

    Sirloin Steak Casserole
    Sirloin Steak Casserole

    By Lennie on January 7, 2013

    Recipe #14696

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    "This is similar enough to swiss steak to be comforting, but different enough not to be boring. I often substitute freshly minced garlic for the garlic powder. Serve with mashed potatoes and a green vegetable; I prefer green beans with this."

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    Ingredients: garlic powder, mushrooms...

    19 Reviews

    Prep Time: 20 mins

    Total Time: 1 hrs 50 mins

    Sirloin Steak Casserole

    Irish Lamb or Beef Stew
    Irish Lamb or Beef Stew

    By Derf on March 18, 2007

    Recipe #15265

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    "This is comfort food. Serve with Irish soda bread and a mix of carrots and peas. This stew can also be cooked in a crockpot, layer the same and cook on low for 8 hours."

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    Ingredients: boned lamb, dried thyme...

    18 Reviews

    Prep Time: 20 mins

    Total Time: 2 hrs 55 mins

    Irish Lamb or Beef Stew

    Beer-Braised Rabbit (Or Chicken) for the Crock Pot
    Beer-Braised Rabbit (Or Chicken) for the Crock Pot

    By papergoddess on December 31, 2007

    Recipe #44403

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    "Tasty, tangy recipe for rabbit or chicken. Hey, it all tastes like chicken, right?"

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    Ingredients: cold water, olive oil, onions...

    16 Reviews

    Prep Time: 15 mins

    Total Time: 4 hrs 15 mins

    Beer-Braised Rabbit (Or Chicken) for the Crock Pot

    Polish Cabbage Casserole
    Polish Cabbage Casserole

    By CountryLady on December 31, 2004

    Recipe #50951

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    "This is a quick & easy way of using up the leftover cabbage from Easy Cabbage Rolls my Easy Cabbage Rolls. For a more economical meal, use bone-in chicken pieces but cook a little longer. Serve with steamed rice and/or crusty bread to mop up the sauce."

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    Ingredients: pepper, lean stewing beef...

    14 Reviews

    Prep Time: 10 mins

    Total Time: 1 hrs 10 mins

    Polish Cabbage Casserole

    Simmered Lamb Shanks
    Simmered Lamb Shanks

    By Evie* on October 18, 2005

    Recipe #14137

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    "Tasty lamb dish,using an economical cut of lamb."

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    Ingredients: fresh marjoram, fresh rosemary...

    14 Reviews

    Prep Time: 10 mins

    Total Time: 2 hrs 10 mins

    Simmered Lamb Shanks

    Tagine of Chicken, Preserved Lemon, & Olives
    Tagine of Chicken, Preserved Lemon, & Olives

    By Rita~ on April 9, 2008

    Recipe #77530

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    "Iv'e been craving this since going to DC to meet others from zaar.We went to a place called the taste of Morocco. I found this recipe on line. Serve chicken, covered with sauce, over Couscous or Rice. Have Green Tea with Mint with or after the meal. This Tagine -- the word, also spelled Tajine, refers both to the cooking pot as well as a stew cooked..."

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    Ingredients: cinnamon sticks, coriander...

    13 Reviews

    Prep Time: 20 mins

    Total Time: 1 hrs 20 mins

    Tagine of Chicken, Preserved Lemon, & Olives

    Baked Pork Chops With Apple & Sherry
    Baked Pork Chops With Apple & Sherry

    By Bergy on October 24, 2008

    Recipe #23618

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    "You'll love the aroma as these little beauties are baking. Great flavor. I like to serve them with new potatoes & carrots and a salad"

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    Ingredients: cinnamon, pepper, dry sherry...

    9 Reviews

    Prep Time: 10 mins

    Total Time: 1 hrs 20 mins

    Baked Pork Chops With Apple & Sherry

    Irish Vegetarian Colcannon
    Irish Vegetarian Colcannon

    By Bergy on October 20, 2009

    Recipe #20754

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    "There are as many variations of colcannon as there are households in Ireland, usually it has milk in it, with this vegetarian/vegan version the milk is omitted. For a variation form the colcannon into patties and fry for breakfast. If you eat eggs, crack open eggs into small pockets on top of the colcannon and bake until cooked covered. This is a very..."

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    Ingredients: yukon gold potatoes, garlic...

    5 Reviews

    Prep Time: 15 mins

    Total Time: 1 hrs 15 mins

    Irish Vegetarian Colcannon

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