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By KeyWee on August 16, 2012
By ThatBobbieGirl on October 15, 2011
"Most people who taste this are surprised it contains 3 pounds of zucchini. This was Mom's most popular recipe EVER. The title is my idea. Mom called it Zucchini Casserole. Boring, yes, but it gets right to the point. Mom made this as long as I can remember, and we took it everywhere: potlucks, family reunions, picnics. There were NEVER any leftovers...."
Prep Time: 30 mins
Total Time: 1 hrs 5 mins
By Meredith K. on January 7, 2012
"This delicious casserole has become a tradition at my family's Thanksgiving. And everyone agrees we should make it more often, it's so good, and not hard to make. I've changed this recipe only slightly from the Chilean Squash in the Moosewood Cookbook. You can substitute mashed pumpkin or yams (unsweetened, of course!), but the butternut..."
Prep Time: 20 mins
Total Time: 1 hrs 5 mins
By BeachGirl on April 27, 2013
"Even though my family doesn't really like ssquash, they LOVE this casserole and often request it instead of potatoes! It's secret ingredient, nutmeg, adds a really different flavor combination that is a real people pleaser! It freezes well, so I always keep one on hand for potluck suppers or picnics. The original recipe, which I have modified..."
Prep Time: 25 mins
Total Time: 1 hrs 10 mins
By Mikekey on September 2, 2009
By bramble on January 4, 2011
"This baked ziti is absolutely delicious and whenever I make people come back for thirds! Since it is a bit involved for me, I usually make one to bake immediately and freeze another pan to cook later, so this recipe makes two pans. Fresh basil is essential to get the right flavor."
Prep Time: 45 mins
Total Time: 1 hrs 15 mins
By Sue Lau on June 3, 2004
By evelyn/athens on February 26, 2005
By newmama on November 9, 2008
By Kumquat the Cat's friend on May 13, 2005
"Before I knew the difference between a butternut squash and spaghetti squash, I bought the former by accident and discovered the taste was much better than spaghetti squash in this recipe. There are other spaghetti squash recipes posted but IMHO this is simpler, lighter and fresher tasting. There is less clean-up involved too. I think the original..."
Prep Time: 1 hrs
Total Time: 1 hrs 20 mins
By Chef Kiddle on December 17, 2009