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By Mama's Kitchen (Hope) on October 30, 2011
Recipe #166579
"I LOVE these spinach enchiladas. They are just like the ones served at one of my fave restaurants! If you like spinach, you will love these. If you don't like spinach- you will probably find that this recipe changes your mind. (Altered recipe after reviews regarding the saltiness and amount of sauce. I have not had that problem, but do not want..."
Ingredients: cilantro, corn tortillas...
Prep Time: 15 mins
Total Time: 35 mins
"If your family is sitting on the fence about spinach, you will want to give this recipe a try! This casserole will melt in your mouth and will convince your family that spinach should be served much more often! This is a "Company Worthy" recipe that will satisfy the most discriminating. Hope you enjoy it!"
Ingredients: fresh spinach, frozen spinach...
Prep Time: 25 mins
Total Time: 1 hrs 10 mins
"This was one of my first successful cooking experiences. It came from the April/May 1999 issue of Taste of Home. This is a recipe you will want to make over and over again."
Ingredients: mushroom stems and pieces, eggs...
Prep Time: 5 mins
Total Time: 35 mins
"This updated recipe illustrates how you can lower the saturated fat, without sacrificing the rich, cheesy taste, in classic macaroni and cheese. A layer of spinach in the center adds flavor and nutritional value. From Cooking Club"
Ingredients: fresh ground pepper, elbow macaroni...
Prep Time: 10 mins
Total Time: 55 mins
"I used a Mixed-Herb Compound Butter for Veggies or Meat which flavors this Yummy good!
Use care when seasoning for the cheese does add salt.
If you don't use a compound butter do add a couple cloves of minced garlic when sauteing the onions.
Check out the link for other butters you may want to use.
url=http://www.recipezaar.com/cookbook.php?bookid=101913"
Ingredients: baby spinach, sliced mushrooms...
Prep Time: 20 mins
Total Time: 1 hrs 10 mins
"This very good recipe comes from Better homes and Gardens"
Ingredients: pepper, cooking oil...
Prep Time: 25 mins
Total Time: 1 hrs 5 mins
"Found this recipe on a Canadian Gold Seal Seafoods site. Haven't tried it yet!"
Ingredients: dried parsley, fresh spinach...
Prep Time: 15 mins
Total Time: 23 mins
By Rita~ on March 16, 2006
Recipe #159986
"This is a healthy dish using a potato to hold the arugula and sundried tomatoes together in the flouder roll topped with pine nuts. Cooking time depends on how thick th flounder is. You can also lay the flounder down next to each other, fill and roll up together in one roll, baking time may be a bit longer for this."
Ingredients: pepper, fresh lemon juice...
Prep Time: 30 mins
Total Time: 50 mins
By tigerduck on November 21, 2005
Recipe #141532
"Everybody knows chicory salad, but chicory is nice as a vegetable, too. In particular if you cook it in the oven in a creamy sauce. I usually halve the chicken and chicory (when I just cook it for myself or for two), but not the sauce. I like a lot of sauce. My favourite side dish to this is mashed potatoes with chives or scallions. Just make some..."
Ingredients: Dijon mustard, dry white wine...
Prep Time: 15 mins
Total Time: 50 mins
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