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By WJKing on August 12, 2013
"This amazing salsa recipe is a family favorite, shared by my sister-in-law Rosanna. Great for those summer-fresh veggies! Wear gloves to avoid 'burns' from chopping peppers! ENJOY! Fabulous to add in some fresh cilantro and oregano also!"
Prep Time: 40 mins
Total Time: 1 hrs
By BlueDogLady on October 23, 2012
"I love salsa and am always experimenting with combinations of veggies and fruits. Fresh salsa is great but it is also nice to be able to can all that fresh goodness from the garden to eat in the dead of winter. Being from Wisconsin, I just had to come up with a recipe using cranberries and this is what I came up with. I use a mixture of hot peppers..."
Ingredients: cider vinegar, hot pepper...
Prep Time: 30 mins
Total Time: 55 mins
By Jellyqueen on December 24, 2009
"This is my version of a recipe that was in the cookbook I received from my cookbook swap partner, Aunt Paula. It is hot, spicy and sweet. I hope you enjoy as much as I do. I am going to use a good bit of this in gift baskets with a bag of pretzels."
Prep Time: 10 mins
Total Time: 40 mins
By Rita~ on August 23, 2008
"This is spicy and thick. No one will know there are 6 cups of shredded zucchini in this! A great filler and way to use all the extra garden grown zukes!
Use a mixture of tomatoes from green to ripe but not over ripe or bruised.
Remove the skin by dipping tomatoes into boiling water for 30-60 seconds or until skins split. Check this http://www.recipezaar.com/bb/viewtopic.zsp?t=223941
Prep Time: 30 mins
Total Time: 1 hrs 20 mins
By Rita~ on October 14, 2007
By Rita~ on May 18, 2004
"This salsa has a slight twist to it! Why Smoking? Besides the heat from the hot peppers you have a smokey flavor going from the chipotle peppers. Then optional for those that like it real hot use ghost chilies. This makes nice little gifts, just pack a basket with it and some chips, avocados, cheese, beer or margarita mix etc."
Prep Time: 20 mins
Total Time: 45 mins