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By College Girl on September 12, 2009
"My ex-boyfriend's mom made this for Thanksgiving one year I feel in love with this tasty savory bread. Use this recipe instead of garlic bread, it's easy and bubbles up to a savory tasty goodness."
Ingredients: French bread, green onions...
Prep Time: 4 mins
Total Time: 14 mins
By Gingerbear on February 14, 2009
By Pellerin on January 13, 2007
"Born in So. CA with avocado trees in our back yard, learning to make GREAT guacamole is not optional. Although purists may gasp at the inclusion of mayo & sour cream, it KILLS me to see TV chefs use lemon instead of lime. DO try this fabulous guac (pronounced like "WALK") recipe using big, ripe Haas, and watch it literally DISSAPEAR!"
Prep Time: 15 mins
Total Time: 15 mins
By Jessica on February 8, 2006
"This stuff is addicting!! I serve salsa with broken pieces of bread or crackers. You may toss it with pasta or put on a salad, the possibilities are endless. I'm often asked to make it for parties because most people just adore this dip. -ADDED: I just recently discovered that this is Michael Chiarello's recipe & here all this time I thought..."
Prep Time: 45 mins
Total Time: 45 mins
By wildheart on June 12, 2004