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"This dessert is nearly completely fat-free (except for a tiny amount of fat in the cocoa powder and in the chocolate shavings). With an extra-thick layer of fluffy marshmallow frosting, you’ll never even notice."

Ingredients: cream of tartar, egg whites...

2 Reviews

Prep Time: 40 mins

Total Time: 1 hrs 15 mins

Chocolate Angel Food Cake With Marshmallow Frosting

By evelyn/athens

Photo by rahimeh

Weepless Meringue

By Miss Annie on May 3, 2013

Recipe #20159

"I dont like tears on my pies."

Ingredients: cornstarch, egg whites, salt...

24 Reviews

Prep Time: 10 mins

Total Time: 25 mins

Weepless Meringue

By Miss Annie

Photo by TiffanyBabe

Chocolate Cake Made With Salad Dressing

By Dienia B. on April 16, 2013

Recipe #450274

"From 1930's cookbook, Neligh Ne; she says spices may be used instead of cocoa but no amounts given. End of the month? Have no eggs or oil? This hand beaten little cake will save you (lol). This could be a cake your kids make."

Ingredients: cocoa, lemon juice...

Prep Time: 10 mins

Total Time: 40 mins

Chocolate Cake Made With Salad Dressing

By Dienia B.

Photo by Dienia B.

Fruit Jello Delight

By Kat1 on March 21, 2013

Recipe #14373

"A wonderful, low calorie, no-fat dessert that everyone will enjoy!"

Ingredients: Jello gelatin, grapes...

3 Reviews

Prep Time: 10 mins

Total Time: 4 hrs 10 mins

Fruit Jello Delight

By Kat1

Photo by JinithA SanjO

Pineapple Angel Food Cupcakes

By Chef CDB on March 19, 2013

Recipe #271749

"These are so light and fluffy. Top with fat free Cool Whip (or regular Cool Whip) and enjoy!"

Ingredients: crushed pineapple, angel food cake mix...

3 Reviews

Prep Time: 5 mins

Total Time: 17 mins

Pineapple Angel Food Cupcakes

By Chef CDB

Photo by Chicken Finger

Coffee and Walnut Cupcakes

By Tami W on March 18, 2013

Recipe #353172

"This is a recipe I found a while ago in a cupcake book by Sue McMahon. I absolutely love them and I hope you will too."

Ingredients: confectioners' sugar, eggs...

Prep Time: 0 mins

Total Time: 15 mins

Coffee and Walnut Cupcakes

By Tami W

Photo by Demijade

Sugar Glaze

By Miss Fannie on March 6, 2013

Recipe #496728

"I found this recipe in a 1962 Domino Sugar cookbook titled Sugar Spoon Recipes. I love this glaze. I could take a bath in it."

Ingredients: confectioners' sugar, granulated sugar...

Prep Time: 10 mins

Total Time: 20 mins

Sugar Glaze

By Miss Fannie

Photo by Miss Fannie

Cottage Cheese Berry Muffins

By mich76 on February 27, 2013

Recipe #496249

"my own recipe after trying lots of different versions
really yum and really healthy"

Ingredients: cottage cheese, egg whites...

Prep Time: 10 mins

Total Time: 35 mins

Cottage Cheese Berry Muffins

By mich76

Photo by mich76

Fresh Strawberry Cobbler Cake

By ~Bliss~ on January 14, 2013

Recipe #122012

"Delicious way to use up all those strawberries you need to buy for this!! As a note: I've not made this yet. Several reviewers mentioned that the sauce was too thin, so you might want to read their suggestions prior to making the recipe."

Ingredients: cornstarch, berries...

22 Reviews

Prep Time: 15 mins

Total Time: 50 mins

Fresh Strawberry Cobbler Cake

By ~Bliss~

Photo by WorkNMomma

White Mountain Frosting

By SilentCricket on January 7, 2013

Recipe #73425

"A wonderfully light, fluffy frosting that is sure to compliment any cake, from the pages of my Betty Crocker cookbook! Take a look at the variations too! (Prep time and cook time are guesstimates). for two 8-9" layers or one 13 x 9" cake"

Ingredients: egg whites, light corn syrup...

7 Reviews

Prep Time: 10 mins

Total Time: 25 mins

White Mountain Frosting

By SilentCricket

Photo by Chef #678445

Dominican Meringue Cake Frosting (Suspiro)

By Kitty Kat Cook on January 2, 2013

Recipe #255637

"Best frosting ever!! In my country all cakes are topped with meringue frosting. It is not hard like the meringue cookies, it is so soft and fluffy, you will love it!! Don't turn off your mixer throughout the entire mixing process."

Ingredients: cream of tartar, egg whites...

2 Reviews

Prep Time: 20 mins

Total Time: 30 mins

Dominican Meringue Cake Frosting (Suspiro)

By Kitty Kat Cook

Photo by leli584

Date Loaf

By Angela on November 26, 2012

Recipe #39917

"This recipe is from the Edmonds Cook Book. My kids love this, especially as an after school snack with a glass of milk. It has a lovely rich caramel flavour. I make mine without the walnuts and it's still great. Prep time includes 1 hour for soaking dates in boiling water."