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By ElaineAnn on November 21, 2012
By gluten-free-me on November 21, 2012
"This is the perfect dessert to have in your back pocket when planning a luncheon or having friends over. The mangoes give the bread a moist texture, and the nuts add the extra crunch needed. The best thing is that it only takes 15 min to prepare! Serve it with vanilla ice cream or cream cheese on top, or even just on its own, and you have quite the..."
Prep Time: 15 mins
Total Time: 1 hrs 15 mins
By KauaiCarolAnn on November 21, 2012
"I have been making these for years. Another fast, easy and tasty pupu. The "stuffing" really does need to sit and marinate for a while so make it the morning of or no more then 12 hours before serving. Otherwise it becomes a runny mess.
The website did not recognize the words Japan or seedless - but I usually use the longer slim..."
Prep Time: 20 mins
Total Time: 20 mins