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By Kiwiwife on November 25, 2013
By choclover on October 22, 2013
By Chef JTwombly on September 2, 2013
By Amber of AZ on August 3, 2013
"They won't know that this raspberry coffee cake is low calorie and low fat. The only thing they will know is that you are an excellent baker and this cake is delicious. I usually do not bother with the glaze. The recipe loses nothing if you opt for a glaze free coffee cake. Enjoy! P.S. This is 3 points per slice."
Prep Time: 10 mins
Total Time: 45 mins
By Winnipeg *Mel* on March 20, 2013
"This is one of my newly adopted recipes. We are big mango lovers and smoothies are such great breakfasts ar afternoon snacks.When mangoes are on sale, buy a few, chop them up and freeze them for use in this healthy recipe."
Prep Time: 5 mins
Total Time: 5 mins
By Corrinne J on March 11, 2013
By Domestic Goddess on February 20, 2013
"An easy to prepare sweet tasting pasta salad. Ingredients are: bowtie pasta, matchstix carrots, peas, a bit of celery, red onion, sweetened condensed milk, mayonnaise, cider vinegar, buttermilk, sugar, salt and pepper. This salad feeds a lot of people."
Prep Time: 0 mins
Total Time: 12 mins
By KitchenManiac on February 7, 2013
By Chef Dumpy on January 28, 2013
By diner524 on August 29, 2012
"Found this recipe on the internet. It had ingredients that I like and was stated to be a typical spanish omelette. Update: This is just the basic start, use this and then add seasonings, vegetables and meats and/or cheeses to suit your taste. After cooking it you might want to add ketchup, salsa or hot pepper sauce, be creative!!!!"
Prep Time: 10 mins
Total Time: 30 mins
By NurseJaney on June 30, 2012
"I THINK this is from an early edition of Light&Tasty -but my copied page is faded. There are many possible variations, made the same way - such as yellow cake mix and peach pie filling, or chocolate cake mix with cherry pie filling - which I have not tried, since I LOVE the apple/spice. In preparing the bundt pan, I always use Baker's Joy..."
Prep Time: 15 mins
Total Time: 55 mins
By keen5 on June 1, 2012