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    We returned 8 results for...

    brunch

    4-hours-or-less

    meat

    yeast

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    1-8 of 8 sorted by

    Houston Ham and Cheese Kolaches
    Houston Ham and Cheese Kolaches

    By CraftScout on July 31, 2011

    Recipe #229820

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    "This recipe is not EXACTLY like they have around here, but I am working on it. This will give you a really good idea of what we bring home from a donut shop in and around Houston. These breakfast treats come from the Czech immigrants who settled the Texas Hill Country (between Houston and Austin and around Austin), and frequently come in a fruit..."

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    Ingredients: cooked ham, dry active yeast...

    6 Reviews

    Prep Time: 45 mins

    Total Time: 2 hrs 45 mins

    Houston Ham and Cheese Kolaches

    Ham and Swiss Dijon Braid
    Ham and Swiss Dijon Braid

    By Kaarin on July 19, 2010

    Recipe #111656

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    "This is incredibly yummy!!! It's a dijon flavored bread braided over layers of ham, swiss and dill pickle. It's a great party bread-beautiful and different."

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    Ingredients: Dijon mustard, eggs, deli ham...

    4 Reviews

    Prep Time: 30 mins

    Total Time: 1 hrs 5 mins

    Ham and Swiss Dijon Braid

    Filled Focaccia With Ham and Melted Fontina
    Filled Focaccia With Ham and Melted Fontina

    By Noo on January 12, 2010

    Recipe #356184

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    "A Delia Smith creation that she describes as a 'hot, home-made sandwich'. I love everything to do with hot cheese and this is no exception.
    The focaccia dough is made in a bread machine, stuffed and then baked. Any number of fillings would be great here. Use your imagination--mushrooms, artichokes, salami, bacon--the possibilities are..."

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    Ingredients: fresh ground black pepper, dry yeast...

    6 Reviews

    Prep Time: 2 hrs

    Total Time: 2 hrs 30 mins

    Filled Focaccia With Ham and Melted Fontina

    Italian Loaf Rustica
    Italian Loaf Rustica

    By MawMaw Angela on October 3, 2009

    Recipe #177366

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    "My sister-in-law made this for a "sister's luncheon" and it was so delicious I had to make it myself. The recipe is as written, but next time, I'm going to use a little less sausage to reduce some of the bulk. Prep time includes rising and rest time for loaf."

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    Ingredients: fast-rising active dry yeast, eggs...

    2 Reviews

    Prep Time: 1 hrs 5 mins

    Total Time: 1 hrs 30 mins

    Italian Loaf Rustica

    Bacon Casserole Bread
    Bacon Casserole Bread

    By SusieQusie on February 9, 2009

    Recipe #293247

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    "When you see bacon drippings as an ingredient, ya'll just know it's southern food. ;-) A stand mixer would be your new best friend when you make this easy, no-knead bread. Rising time is included in prep time."

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    Ingredients: eggs, light brown sugar, milk...

    1 Reviews

    Prep Time: 1 hrs 30 mins

    Total Time: 2 hrs 15 mins

    Bacon Casserole Bread

    Bacon English Muffins
    Bacon English Muffins

    By Sara 76 on December 5, 2008

    Recipe #316435

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    "This is a variation of a baic english muffin recipe I found on Zaar. My kids love these, they make a quick yummy breakfast or snack :)"

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    Ingredients: cornmeal, dry yeast, eggs...

    1 Reviews

    Prep Time: 0 mins

    Total Time: 3 hrs

    Bacon English Muffins

    Calzone (Bread Machine)
    Calzone (Bread Machine)

    By Geema on April 13, 2008

    Recipe #60781

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    "You can create your own fillings for this very easy calzone. I don't use the pepperoni, but substitute cooked, chopped spinach. You can also add sauteed onions and peppers, olives, ricotta cheese...etc. I have also made small individual calzones to dip in Marinara Sauce...heaven! Kids love these."

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    Ingredients: garlic powder, mozzarella cheese...

    35 Reviews

    Prep Time: 20 mins

    Total Time: 1 hrs 5 mins

    Calzone (Bread Machine)

    Char Siu Bao (Pork Buns)
    Char Siu Bao (Pork Buns)

    By Maito on February 11, 2008

    Recipe #284255

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    "I adapted the char siu recipe from my friend Mitch's late Great Uncle Kennie's recipe. Making these dim sum buns does take a bit of time, especially if you make the meat yourself, but the results are wonderful! If you have an Asian deli that sells char siu (Chinese BBQ pork), that will save you time. Times assume meat is pre-bought or made..."

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    Ingredients: dry yeast, ginger, warm water...

    5 Reviews

    Prep Time: 1 hrs 10 mins

    Total Time: 1 hrs 20 mins

    Char Siu Bao (Pork Buns)

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