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By laurenlikesfood on December 17, 2012
"I am obsessed with brownies and most gluten free brownie recipes just don't do it for me (or else require a lot of effort or expensive ingredients). I adapted this recipe from the Dec. 2012 Bon Appetit magazine's recipe. They are very rich - which will actually keep me from eating the whole pan! Be warned - due to the diversity of gluten-free..."
Prep Time: 10 mins
Total Time: 35 mins