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"This recipe was found in The Colour Book of Cooking for Two by Sue Russell. I've made some small changes to the original recipe to suit my family's tastes. This loaf is ideal for a picnic and improves if made the day before."
Ingredients: dried basil, fresh ground black pepper...
Prep Time: 15 mins
Total Time: 15 mins
"You can make this sauce easily at home. From Copykat.com (http://www.copykat.com)"
Ingredients: cumin, tomatoes and green chilies...
Prep Time: 5 mins
Total Time: 5 mins
"I had a similar salad from a deli and tried to duplicate it. This is what I ended up with. I think it's fabulous! The deli salad was my first experience trying hearts of palm...now they're a new favorite!"
Ingredients: hearts of palm, feta cheese...
Prep Time: 15 mins
Total Time: 1 hrs 15 mins
"This recipe is from Zanzibar, Tanzania, where coconut and clove are major revenue and Indian ingredients influence local cuisine. Turmeric gives the dish a yellow color that darkens with cooking. This is better the second day, when the flavors have blended. For a change, you can substitute any other bean for garbanzos."
Ingredients: coconut milk, ground turmeric...
Prep Time: 5 mins
Total Time: 25 mins
"Adapted from the oh-so-useful The Healthy Kitchen cookbook by Andrew Weil and Rosie Daley, which especially focuses on the healthy Mediterranean cuisine. I omit or reduce the olives (too much sodium), reduce the cheese (same reason) and omit the extra salt. People who don't have to watch their blood pressure probably don't have to follow these..."
Ingredients: cucumbers, extra virgin olive oil...
Prep Time: 10 mins
Total Time: 3 hrs 10 mins
"This Bacon Lettuce and Tomato Sandwich is kicked up by using Garden Tomatoes, Romaine lettuce, Blue Cheese dressing, a Sprinkle of garden fresh Basil on a hard Fresh Roll."
Ingredients: romaine leaves, fresh basil leaves...
Prep Time: 5 mins
Total Time: 5 mins
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