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By Nif on February 10, 2013
"I can't begin to count how many times I had this as a child and served it to my kids! It's easy and very tasty and we still enjoy it. This was our 'fancy' name (ha ha) for it but you may have your own version. In response to a recipe review, I always use large eggs, so the boiling time may be less for smaller eggs. 3 minutes should..."
Ingredients: eggs, salt and pepper...
Prep Time: 5 mins
Total Time: 9 mins
By Debra1113 on February 10, 2013
"We all love this recipe, especially my 6 year old daughter. We often have these for breakfast, so much better for you than processed cereals. This recipe is inspired by Juliano's recipe, but is quite different."
Prep Time: 20 mins
Total Time: 12 hrs 20 mins
By Elmotoo on February 10, 2013
"When I discovered how few recipes representing Oman were on the site, I went searching. The NA/ME Forum will be spending January 2013 exploring the country & here is my culinary contribution.
**this is delicious! It was perfectly sweetened & lightened. I re-steeped adding 3c water, the last 4oz of evap milk in the can & only..."
Prep Time: 2 mins
Total Time: 7 mins
By Chef C.S. on February 10, 2013
By Riverlivin' on February 10, 2013
"I found this recipe on relishmag.com. I haven't tried it yet but it sounds really good. I'll be making it with skim milk. Substituting peaches or pears for the apple would be good too. Time is estimate."
Prep Time: 10 mins
Total Time: 35 mins
By Debbwl on February 10, 2013
"Who knew left over sweet potato and millet could come together to make a wonderful breakfast cake when topped with maple syrup and toasted pecans. Found this on All About Fasting for health and healing when looking for a way to used up some of the odds and ends in the refrigerator.
**Note: Since the whole wheat flour in this recipe doesn't..."
Prep Time: 5 mins
Total Time: 10 mins
By Cooking Ms. Wanda on February 10, 2013
"These amazing scones can be eaten any time of the day. After playing around with a couple of scone recipes I came up with these "can't get enough" Scones. The apricot honey butter is a absolute tasty bit of creamy deliciousness. Share these mouth watering melt in your mouth delights at your next brunch or treat the office team. They..."
Prep Time: 15 mins
Total Time: 30 mins