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By gemini08 on June 24, 2012
"A versatile Pie and Strudel filling that can be canned or frozen. Ideal for apple and quark filled pastry pockets, known in Austria as Apfel Topfen Taschen. Adapted from the wonderful Ball Blue Book."
Ingredients: cinnamon, ascorbic acid...
Prep Time: 45 mins
Total Time: 1 hrs 10 mins