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    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

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    We returned 5 results for...

    breakfast

    desserts

    egg-free

    holiday-event

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    1-5 of 5 sorted by

    Toffeed Apples
    Toffeed Apples

    By bluemoon downunder on December 28, 2008

    Recipe #344180

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    "Adapted from a recipe in 'The Australian Women's Weekly's 50 FAST desserts'. Simple to make - and delicious.Since Australian recipes are considerably less sweet than Australian recipes, American chefs may well want to add more sugar. Judge according to what tastes right for you. In her review, Karen=^..^= says that she used Fuji apples...."

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    Ingredients: cinnamon, maple syrup, apples...

    5 Reviews

    Prep Time: 5 mins

    Total Time: 15 mins

    Toffeed Apples

    Iranian Saffron Rice Pudding (Sholeh Zard) (Dairy Free & Glu
    Iranian Saffron Rice Pudding (Sholeh Zard) (Dairy Free & Glu

    By UmmBinat on July 6, 2010

    Recipe #391045

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    "This beautiful traditional Persian dessert is now a favorite of ours. This version is not overly sweet. Saffron, one of the most precious and most expensive spices in the world gives this pudding it's beautiful golden colour and rewarding flavour. Recipe by Nahal Lovessert, modified from http://www.lovescool.com. I never would have imagined a rice..."

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    Ingredients: pistachios, rose water, water...

    4 Reviews

    Prep Time: 40 mins

    Total Time: 2 hrs 10 mins

    Iranian Saffron Rice Pudding (Sholeh Zard) (Dairy Free & Glu

    (Balalit, Saweeya or Seviyan) Sweet Vermicelli Breakfast
    (Balalit, Saweeya or Seviyan) Sweet Vermicelli Breakfast

    By UmmBinat on September 3, 2009

    Recipe #361328

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    "A gluten-free tasty sweet breakfast or dessert made especially during the month of Ramadan in the Arabian Gulf - Kuwait, UAE, Oman... Sometimes made with onion and egg. Originally published on http://arabicbites.blogspot.com."

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    Ingredients: ground cardamom, rose water...

    3 Reviews

    Prep Time: 10 mins

    Total Time: 43 mins

    (Balalit, Saweeya or Seviyan) Sweet Vermicelli Breakfast

    Chewy Granola Bars
    Chewy Granola Bars

    By LUv 2 BaKE on January 30, 2008

    Recipe #119325

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    "The flavour of chocolate, raisins, nuts, oats, and cereal is enhanced with the addition of marshmallow, which makes these baked bars dense and ooey chewy good! Altered from Taste Of Home Jun/July 04."

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    Ingredients: corn syrup, unsalted sunflower seeds...

    5 Reviews

    Prep Time: 15 mins

    Total Time: 35 mins

    Chewy Granola Bars

    Bedouin Fresh Date Sweet (Rangina) (Gluten Free)
    Bedouin Fresh Date Sweet (Rangina) (Gluten Free)

    By UmmBinat on September 26, 2011

    Recipe #405481

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    "A simple delicious Gulf Arabian sweet. perfect with coffee or tea. Dates have always been of prime importance to survival in the desert. They are an ideal food, relatively cheap, easy to transport, and provide excellent nutrition. Recipe modified from The Complete Middle East Cookbook by Tess Mallos. Edit: This has been revised March 15, 2010 I don't..."

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    Ingredients: rice flour, dates...

    3 Reviews

    Prep Time: 10 mins

    Total Time: 17 mins

    Bedouin Fresh Date Sweet (Rangina) (Gluten Free)

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