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"We had this excellent side dish last night with some Chinese steamed fish and jasmine rice...it was wonderful and SO easy! This is a recipe I tweaked a bit from a book called, simply, Dim Sum by Vicki Liley"
Ingredients: cornstarch, baby bok choy...
Prep Time: 5 mins
Total Time: 7 mins
"Wonderful oriental side-dish. So quick and easy! I serve this with chicken or pork tenderloin marinated in Teriyaki sauce (recipe 44750). Or you can add meat to the dish for a one-dish meal."
Ingredients: angel hair pasta, green onions...
Prep Time: 5 mins
Total Time: 15 mins
By That is Dr House to you on January 3, 2009
Recipe #206980
"From Florence Lin's Chinese Cookbook"
Ingredients: fresh mushrooms, peanut oil...
Prep Time: 0 mins
Total Time: 7 mins
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