I'm looking for:

Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine

    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Photo search
    Lost? Site Map

    Search

    We returned 70 results for...

    bok-choys

    Add Filter

    Courses:

    Courses:

    Main Ingredients:

    Main Ingredients:

    Preparation:

    Preparation:

    Cuisines:

    Cuisines:

    Occasion:

    Occasion:

    Dietary:

    Dietary:

    Nutrition:

    or less

    or more

    1-12 of 70 sorted by

    Shanghai Noodles
    Shanghai Noodles

    By papergoddess on March 19, 2011

    Recipe #61712

    Add to Cookbook Add to Menu

    "Wonderful oriental side-dish. So quick and easy! I serve this with chicken or pork tenderloin marinated in Teriyaki sauce (recipe 44750). Or you can add meat to the dish for a one-dish meal."

    View Full Recipe

    Ingredients: angel hair pasta, green onions...

    96 Reviews

    Prep Time: 5 mins

    Total Time: 15 mins

    Shanghai Noodles

    Bok Choy Stir-Fry
    Bok Choy Stir-Fry

    By Manda on November 25, 2008

    Recipe #83770

    Add to Cookbook Add to Menu

    "This is a wonderful side dish for an Asian style entree. Bok choy has a wonderful, crisp texture that is reminiscent of celery. You can easily add shrimp or chicken to make a main dish, but I recommend doubling the sauce if you do so. Simple and yummy:)"

    View Full Recipe

    Ingredients: cornstarch, garlic...

    33 Reviews

    Prep Time: 10 mins

    Total Time: 20 mins

    Bok Choy Stir-Fry

    Baby Bok Choy With Garlic
    Baby Bok Choy With Garlic

    By Crabzilla on March 4, 2010

    Recipe #104240

    Add to Cookbook Add to Menu

    "Not sure where I found this baby bok choy recipe, it's either from Gourmet or Bon Appetit. It's quick, delicious, and compliments any Asian stir-fry."

    View Full Recipe

    Ingredients: baby bok choy, garlic...

    29 Reviews

    Prep Time: 10 mins

    Total Time: 25 mins

    Baby Bok Choy With Garlic

    Thai Basil Chicken
    Thai Basil Chicken

    By dianegrapegrower on June 30, 2009

    Recipe #333164

    Add to Cookbook Add to Menu

    "Adapted (liberally) from Simply THAI Cooking, this is a favorite in our house, as testified by the badly stained page in my cookbook. Can also sub pork for the chicken. Change vege to suit your taste - green beans are nice instead of bok choy. Prep all ingredients, including the sauces, before starting to cook."

    View Full Recipe

    Ingredients: cornstarch, garlic, onions...

    27 Reviews

    Prep Time: 20 mins

    Total Time: 40 mins

    Thai Basil Chicken

    Five-spice Chicken Noodle Soup
    Five-spice Chicken Noodle Soup

    By Barb Gertz on February 1, 2008

    Recipe #101040

    Add to Cookbook Add to Menu

    "Try this spicy Asian-inspired take on the traditional soothing chicken noodle soup. Recipe comes from Better Homes and Gardens."

    View Full Recipe

    Ingredients: noodles, garlic, green onions...

    25 Reviews

    Prep Time: 10 mins

    Total Time: 20 mins

    Five-spice Chicken Noodle Soup

    Baby Bok Choy With Mushrooms and Tofu
    Baby Bok Choy With Mushrooms and Tofu

    By Sharon123 on August 2, 2008

    Recipe #81722

    Add to Cookbook Add to Menu

    "Rice or ramen noodles make a good partner for this tofu-enhanced vegetable dish inspired by traditional Chinese cooking. From Country Living magazine. After seeing many review, I would recommend using low sodium broth. This dish can be a little salty!"

    View Full Recipe

    Ingredients: dried shiitake mushrooms, cornstarch...

    21 Reviews

    Prep Time: 20 mins

    Total Time: 45 mins

    Baby Bok Choy With Mushrooms and Tofu

    Baby Bok Choy with Oyster Sauce
    Baby Bok Choy with Oyster Sauce

    By Hey Jude on October 25, 2012

    Recipe #74827

    Add to Cookbook Add to Menu

    "We had this excellent side dish last night with some Chinese steamed fish and jasmine rice...it was wonderful and SO easy! This is a recipe I tweaked a bit from a book called, simply, Dim Sum by Vicki Liley"

    View Full Recipe

    Ingredients: cornstarch, baby bok choy...

    20 Reviews

    Prep Time: 5 mins

    Total Time: 7 mins

    Baby Bok Choy with Oyster Sauce

    Braised Baby Bok Choy
    Braised Baby Bok Choy

    By Emjay99 on October 13, 2004

    Recipe #80350

    Add to Cookbook Add to Menu

    "Authentic Asian flavour. Ketjap manis is an Indonesian thick, sweet soy sauce found in the Asian section of most grocery stores. Substitute it with 1 teaspoon low sodium sauce and 1/2 teaspoon sugar."

    View Full Recipe

    Ingredients: cornstarch, baby bok choy...

    16 Reviews

    Prep Time: 10 mins

    Total Time: 12 mins

    Braised Baby Bok Choy

    Bok Choy Salad
    Bok Choy Salad

    By Country Chef on September 6, 2012

    Recipe #184840

    Add to Cookbook Add to Menu

    "This recipe has won more praise than any other dish. I think it is because it is so different than the standard salad fair. It is definitely the sugar/candy ramen noodles and the dressing that makes this dish very unique. So do not mix the salad and ramen noodles with the dressing until ready to eat!"

    View Full Recipe

    Ingredients: sliced almonds, green onions with tops...

    15 Reviews

    Prep Time: 20 mins

    Total Time: 30 mins

    Bok Choy Salad

    Bok Choy-Broccoli Stir-Fry
    Bok Choy-Broccoli Stir-Fry

    By ratherbeswimmin' on April 10, 2011

    Recipe #81598

    Add to Cookbook Add to Menu

    "A quick little veggie stir-fry that I serve with grilled pork tenderloin."

    View Full Recipe

    Ingredients: garlic, lemon juice, onions...

    15 Reviews

    Prep Time: 30 mins

    Total Time: 37 mins

    Bok Choy-Broccoli Stir-Fry

    Chicken and Bok Choy Soup
    Chicken and Bok Choy Soup

    By RonaNZ on December 17, 2007

    Recipe #264604

    Add to Cookbook Add to Menu

    "I make this with Shanghai Bok Choy, a smaller Bok Choy than the regular one with light green ribs rather than the white ribs. If you have Bok Choy in a Chinese restaurant, they tend to slice it lengthways and cook the whole thing at once. I decided to cook the ribs and leaves separately and accidentally came up with this recipe because I was distracted..."

    View Full Recipe

    Ingredients: pepper, oil, onions...

    15 Reviews

    Prep Time: 15 mins

    Total Time: 27 mins

    Chicken and Bok Choy Soup

    Bok Choy, Carrot and Apple Slaw
    Bok Choy, Carrot and Apple Slaw

    By PanNan on October 21, 2012

    Recipe #94458

    Add to Cookbook Add to Menu

    "Another recipe from the Everyday Food magazine (I modified for quantity). We tried this one tonight, and loved it. Another bonus was that it was very easy to prepare."

    View Full Recipe

    Ingredients: coarse salt, pepper...

    12 Reviews

    Prep Time: 20 mins

    Total Time: 20 mins

    Bok Choy, Carrot and Apple Slaw

    « Previous  123...56
    Displaying up to 20 pages of results. To see all results, sign in or register.

    Advertisement

    Free Weekly Newsletter

    Get the latest recipes and tips delivered right to your inbox.

    Your e-mail is safe. Privacy Policy

    Dinner Ideas from Food.com

    Breakfast for Dinner

    Give breakfast a second chance with these savory and sweet morning favorites.

    Advertisement

    Over 475,000 Recipes

    Food.com Network of Sites