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By UmmBinat on May 26, 2010
"ZWT7 Switzerland. Where did chocolate fondue originate? Answer: http://www.europeancuisines.com/Switzerland-Swiss-Chocolate-Fondue-History-And-Basic-Recipe. Recipe from http://www.godiva.com."
Ingredients: heavy cream, dark chocolate bars...
Prep Time: 5 mins
Total Time: 20 mins
By Charishma_Ramchandani on June 16, 2005
"This hot chocolate recipe is a sumptuous Belgian luxury that any chocolate lover will love. The true gourmet will serve this hot chocolate with a dollop of whipped cream and might just go straight to heaven."
Prep Time: 15 mins
Total Time: 30 mins