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By Sooz Cooks on September 22, 2008
"As I have stated before I mostly gather, modify and review recipes instead of designing them and this is one of those recipes. The recipe came from LeighDear at LowCarbFriends.com and is one I did not modify at all. It is a REALLY good dish that my family loves and has been getting great reviews. Thanks for the great recipe Leigh!"
Prep Time: 15 mins
Total Time: 40 mins
By hannahsmommma on March 4, 2010
"My husband was looking for an easy high protein breakfast, so I came up with these.......I make a batch and freeze them and he puts a couple in the microwave on his way out the door in the morning."
Prep Time: 20 mins
Total Time: 50 mins
By WJKing on January 4, 2014
By rachel ernst on January 22, 2012
"inspiration: Borders Cafe's Cherry Mocha. This hot coffee beverage can be adapted in flavoring. The main idea is non-carb whipped cream, cocoa and coffee. But, the cherry/almond flavor inspired by Borders Cafe is my husband's favorite. This recipe is good for Atkins or non-atkins. You use the sweetener of your choice; I recommend either Splenda..."
Ingredients: coffee, cherry extract...
Prep Time: 10 mins
Total Time: 10 mins
By Chef #1496457 on May 11, 2010
"This is a reduction on calories and carbs for this superb recipe - it is challenging to find one that fits both mine and my husbands needs, however, this I believe fits the bill quite nicely! For it to be low carb, serve over grilled or baked portabello mushrooms. To keep low fat as is, serve over pasta. Bon Appetito!"
Prep Time: 15 mins
Total Time: 20 mins
By JenniA on May 21, 2008
By slfleming on June 2, 2010
"This is an awesome low carb alternative to regular french toast. Even though it is made with pork rinds, NO ONE would ever know. Even if you yourself don't like pork rinds just give this a try. The consistency is so much like REAL french toast. I eat this almost every day for breakfast."
Ingredients: cinnamon, pork rinds...
Prep Time: 8 mins
Total Time: 15 mins