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    We returned 78 results for...

    beginner-cook

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    pumpkin

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    1-12 of 78 sorted by

    Thai Yam Salad
    Thai Yam Salad

    By Alskann on March 3, 2013

    Recipe #234730

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    "I got this recipe from a coworker. She brings this salad to all the potlucks. Everyone always devours it with raves! Everyone always wants the recipe and she was happy to oblige. Wonderful flavors! She has since moved on and so I am posting it here so I don't lose it. It is written exactly as she provided. I am going to have to look up the red..."

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    Ingredients: red pepper sauce, green onions...

    4 Reviews

    Prep Time: 20 mins

    Total Time: 1 hrs 20 mins

    Thai Yam Salad

    Pumpkin Pie Granola
    Pumpkin Pie Granola

    By WhiskingWings on January 21, 2013

    Recipe #493938

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    "There's no shortage of Fall flavour in this crunchy, chunky nut-free treat! With lots of fresh pumpkin puree, maple syrup and spices you don't need buckets of sugar or oil to enjoy!"

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    Ingredients: cinnamon, dried cranberries...

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    Prep Time: 10 mins

    Total Time: 1 hrs 5 mins

    Pumpkin Pie Granola

    Fresh Pumpkin Bread
    Fresh Pumpkin Bread

    By Stacia Hayes on November 23, 2012

    Recipe #200502

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    "A moist and delicious alternative to cake, made with healthy, fresh pumpkin. Canned pumpkin fills the key ingredient, but fresh is much better tasting! I always omit the nuts."

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    Ingredients: eggs, nuts, oil...

    3 Reviews

    Prep Time: 0 mins

    Total Time: 1 hrs 15 mins

    Fresh Pumpkin Bread

    Mashed Pumpkin
    Mashed Pumpkin

    By WizzyTheStick on November 23, 2012

    Recipe #219455

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    "This dish is often eaten with roti ( a local flatbread) but it will make a great vegetable side dish to any meal. What West Indians call pumpkin is actually calabaza squash."

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    Ingredients: cumin seeds, calabaza squash...

    5 Reviews

    Prep Time: 20 mins

    Total Time: 30 mins

    Mashed Pumpkin

    Pumpkin Tarts
    Pumpkin Tarts

    By spiritussancto on October 27, 2012

    Recipe #333232

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    "you can use canned pumpkin if you like the traditional thick texture and sweetness of store-bought pumpkin pie. I like using fresh cooked pumpkin as it's not overly sweet and much lighter and fluffier that way, almost like a mousse. you can freeze cooked pumpkin for many months so you can still make this outside of autumn, just be sure to drain..."

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    Ingredients: cinnamon, cloves, eggs...

    2 Reviews

    Prep Time: 15 mins

    Total Time: 45 mins

    Pumpkin Tarts

    Grilled Pumpkin With Rosemary and Sea Salt
    Grilled Pumpkin With Rosemary and Sea Salt

    By treehuggingmom on October 22, 2012

    Recipe #468653

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    "During grilling, the sugars in the pumpkin caramelize. Per chef Duke: The combination of sweet and salty, coupled with crisp rosemary, will give you a different way of thinking about pumpkin. I'm estimating amounts; just season to taste. Based on recipe published on MotherEarthNews.com by Deanna Duke."

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    Ingredients: sugar pumpkin, fresh rosemary...

    1 Reviews

    Prep Time: 5 mins

    Total Time: 15 mins

    Grilled Pumpkin With Rosemary and Sea Salt

    Healthy Pumpkin Pie Oatmeal
    Healthy Pumpkin Pie Oatmeal

    By Annacia on October 12, 2012

    Recipe #325122

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    "I had some pumpkin left in a can from a recipe I made and wanted to find a way to use it. This is what I came up with."

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    Ingredients: oat bran, pumpkin pie spice...

    11 Reviews

    Prep Time: 2 mins

    Total Time: 3 mins

    Healthy Pumpkin Pie Oatmeal

    Double Chocolate Zucchini Bread
    Double Chocolate Zucchini Bread

    By WhiskingWings on July 8, 2012

    Recipe #482584

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    "Everything for this decadent and veggie packed quick bread can be done in the food processor - no bowl washing required! Adapted from http://thehungryartist.wordpress.com/2012/05/02/monthly-lego-build-and-double-chocolate-zucchini-bread-with-secret-ingredient/"

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    Ingredients: cinnamon, demerara sugar...

    1 Reviews

    Prep Time: 30 mins

    Total Time: 2 hrs

    Double Chocolate Zucchini Bread

    Showbizz's 20-Minute Sweet Potatoes
    Showbizz's 20-Minute Sweet Potatoes

    By Jessie MacMillan on April 3, 2012

    Recipe #314677

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    "Showbizz posted this at FibroTalk."

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    Ingredients: cinnamon, pumpkin pie spice...

    2 Reviews

    Prep Time: 10 mins

    Total Time: 30 mins

    Showbizz's 20-Minute Sweet Potatoes

    Vermont Maple Pumpkin Pie
    Vermont Maple Pumpkin Pie

    By Karen=^..^= on February 11, 2012

    Recipe #260577

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    "A twist on the traditional"

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    Ingredients: cinnamon, eggs, ginger...

    5 Reviews

    Prep Time: 10 mins

    Total Time: 55 mins

    Vermont Maple Pumpkin Pie

    Simple Creamy Pumpkin Soup
    Simple Creamy Pumpkin Soup

    By Cluich on December 6, 2011

    Recipe #382245

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    "Based on a recipe I found in a magazine in the waiting room of the little one's orthodontist, this is easy and delicious. Did I mention it was easy?"

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    Ingredients: coconut milk, dried basil...

    2 Reviews

    Prep Time: 3 mins

    Total Time: 13 mins

    Simple Creamy Pumpkin Soup

    Pumpkin Pie, and Dairy-Free Too!
    Pumpkin Pie, and Dairy-Free Too!

    By Sarah Chana on November 28, 2011

    Recipe #191098

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    "The fall winds begin to blow, the streets are covered in fallen leaves, the days get short, and I begin to crave pumpkin pie. This one is super easy, and dairy free/pareve to boot. If you are tired like me, you will use a frozen pie crust and canned cooked pumpkin. If you are more energetic, you will make your own flaky crust, steam your own pumpkin,..."

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    Ingredients: cinnamon, rice milk, eggs...

    8 Reviews

    Prep Time: 8 mins

    Total Time: 53 mins

    Pumpkin Pie, and Dairy-Free Too!

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