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"I was on a short trip to Montreal and while there visited this lovely Italian Bistro. This is the dish I ordered and it was so delicious and bursting with flavour, I dreamt about it for 2 weeks. I felt the need to call the chef to tell him how much I enjoyed it and when I told him I was from Toronto, he asked me if I wanted the recipe!"
Ingredients: shrimp, fettuccine...
Prep Time: 10 mins
Total Time: 20 mins
"These are very delicious, indeed! An incredible appetizer to tickle the appetite. From the Panera Bread Cookbook."
Ingredients: salt & freshly ground black pepper, extra virgin olive oil...
Prep Time: 10 mins
Total Time: 20 mins
"In Los Angeles, my cousin made variations of this every single night and it is the best combination of flavors for a pasta that I have ever had! Everyone I have made it for has begged me to make it again and again... but always use SHREDDED parmesan! (Great with French Bread)"
Ingredients: pepper, garlic...
Prep Time: 5 mins
Total Time: 25 mins
By VickyJ on June 25, 2007
Recipe #236903
"I bought some zucchini at a farmers' market today. In the fridge, I had fresh mushrooms and decided on this recipe. It's a great way to enjoy garden vegetables of the summer season. This can easily be expanded for more servings."
Ingredients: dried basil, dried oregano...
Prep Time: 10 mins
Total Time: 25 mins
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