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    We returned 5 results for...

    rhubarb

    beginner-cook

    canadian

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    1-5 of 5 sorted by

    Rhubarb Crumble Pie
    Rhubarb Crumble Pie

    By CountryLady on June 15, 2005

    Recipe #91390

    "This easy, old fashioned family recipe goes back more than 5 generations - from Kate Kelly of Kanata, Ontario! Make your own pastry base or buy a ready made shell to save time. You can aso make this with a full pastry or lattice top. Try adding a tsp of orange zest to the filling - its delicious!"

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    Ingredients: eggs, granulated sugar...

    Prep Time: 10 mins

    Total Time: 1 hrs

    Rhubarb Crumble Pie

    Strawberry Rhubarb Jam
    Strawberry Rhubarb Jam

    By Dannygirl on January 10, 2005

    Recipe #107983

    "A delicious, sweet jam. You could make this tart by only adding 5 cups sugar, instead of the 7.
    *If you do use less sugar, you will have less final product."

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    Ingredients: rhubarb, strawberries, sugar...

    Prep Time: 15 mins

    Total Time: 25 mins

    Strawberry Rhubarb Jam

    Irene's Rhubarb Custard Pie
    Irene's Rhubarb Custard Pie

    By ~Leslie~ on June 3, 2010

    Recipe #226833

    "This was my Grandmother's recipe, we all love it. Creamy and delicious!"

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    Ingredients: eggs, pie shells, rhubarb...

    Prep Time: 10 mins

    Total Time: 1 hrs

    Irene's Rhubarb Custard Pie

    Rhubarb Pineapple Custard Pie
    Rhubarb Pineapple Custard Pie

    By ~Leslie~ on May 27, 2007

    Recipe #168203

    "Rhubarb and Pineapple? YES! The sweetness of the pineapple really offsets the rhubarb in this delicious pie set in a creamy filling.
    Fresh pineapple works best, but canned will do the trick if it's all you have on hand.
    Hope you enjoy!"

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    Ingredients: eggs, fresh pineapple...

    Prep Time: 10 mins

    Total Time: 1 hrs 5 mins

    Rhubarb Pineapple Custard Pie

    Danielle Lapointe’s Calgary Stampede Rhubarb Muffins
    Danielle Lapointe’s Calgary Stampede Rhubarb Muffins

    By Danielle LaPointe on July 12, 2011

    Recipe #311670

    "Rhubarb is in season just as stampede takes over the city! Everyone loves my homestyle batter, it rises into sweet and sour muffns, full of country flavor! YaHOO!

    Note: You can sub regular apple sauce for the strawberry kind. I use one kid snack size cup."

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    Ingredients: eggs, margarine, salt...

    Prep Time: 10 mins

    Total Time: 30 mins

    Danielle Lapointe’s Calgary Stampede Rhubarb Muffins

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