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By TeresaS on January 29, 2013
"I found this recipe about 25 years ago in a consumer report magazine. They were trying to find the best can chili recipe. They came up with their own and this is it. I have made this for years. It is really good. If you like it hot like I do. Add cayenne pepper or tabasco sauce."
Ingredients: cider vinegar, coriander...
Prep Time: 20 mins
Total Time: 1 hrs 50 mins
By Cookin-jo on January 29, 2013
By Chef BeeGee on January 29, 2013