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By Marg (CaymanDesigns) on July 9, 2008
"Great for anyone going low carb OR who has so many zucchini, they don't know what to do!! :) We found the sauce to be very mild. I think it would be better with twice as much garlic. I boiled my zucchini slices for about 3 minutes so they were partially cooked. I wanted to make sure they were soft in the finished dish or I knew the kids wouldn't..."
Prep Time: 20 mins
Total Time: 50 mins
By PattiCakeB on October 12, 2009
"I was looking for a yummy South Beach recipe to curb my Italian Cravings. I found a vegetarian lasagna recipe using eggplant slices as noodles, substituted my own meat sauce, and voila! A low carb keeper in our home! The eggplant taste is indistinguishable with all of the bold italian flavors, and adds the needed texture of the missing noodles. I've..."
Prep Time: 15 mins
Total Time: 1 hrs 45 mins
By Mercy on September 14, 2009
By TheDancingCook on July 5, 2005
"Tastes like a pizza, cuts like a pizza, yet there is no dough....though do have a fork and knife on hand for eating purposes because it can get a little messy if eaten with hands only. I am a South Beach dieter with a love for Italian foods and this is what curbs my craving for pizza. I love mine with the turkey pepperoni slices, onion, green peppers..."
Ingredients: green peppers, turkey pepperoni...
Prep Time: 5 mins
Total Time: 45 mins
By Chill on February 26, 2012
"I found this on a low carb website and it is very good. Sometimes I use the cinnamon, other times I don't. It tastes good even if you aren't a 'low carber'. The picture was taken using 2 lbs of beef stewing meat! Thanks for the comments to use 2 lbs, it's much better!"
Prep Time: 30 mins
Total Time: 3 hrs 30 mins
By Mercy on February 26, 2008
By Mercy on April 10, 2013
By MNLisaB on May 3, 2013
By chia on November 12, 2009
By Sooz Cooks on April 12, 2012
"This recipe supposedly earned its name because it is SO addictive and I agree! I absolutely love this stuff. You can just eat it with a fork or make lettuce wraps out of the mix. Simple and DELICIOUS! I say 4 servings here but really, my husband and I could polish off the batch with no problem!"
Ingredients: toasted sesame oil, ginger paste...
Prep Time: 5 mins
Total Time: 25 mins
By ~Leslie~ on May 16, 2006
"This recipe was inspired by my favourite pasta recipe that was posted by Beck D called Beef and Pasta Bake - the Best! Beef and Pasta Bake - the Best!.
Vegetarians can omit the beef.
This is my low carb dream come true. Whenever I am craving a cheesy, ground beef pasta dish this is the one I turn to.
This is a version that my husband actually prefers..."
Prep Time: 10 mins
Total Time: 30 mins