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By Ms*Bindy on November 8, 2012
"This tofu version of a shepherd's pie is certainly not very traditional, but this recipe still makes for a hearty meal. This Shepherd's Pie is a casserole combining a tofu saute, mashed potatoes, and mushroom gravy. If you perform the 3 steps concurrently, you will shorten the preparation time. You should start the freeze-thaw tofu procedure..."
Ingredients: cornstarch, potato water...
Prep Time: 30 mins
Total Time: 1 hrs 30 mins
By blucoat on November 8, 2012
"This is an awesome recipe from The Bon Appétit Test Kitchen! The flavours really work well together. Not only is it fast, easy, satisfying, and delicious, it is healthy, vegetarian, and low calorie too! You can omit the feta to make it vegan. Recipe was printed in the latest Bon Appétit Magazine (Feb. 2009). To cut down the fat,..."
Prep Time: 25 mins
Total Time: 25 mins
By Midwest-meets-West-Coast! on November 8, 2012
"I wanted to bring sweet potatoes to work for lunch, but didn't want plain old potatoes cooked in the microwave. So I threw this together. Would be good hot or cold. The recipe should make a hearty lunch for two (or three?) -- or serve as a side dish. I used chickpeas but black or pinto beans would probably be just as good."
Prep Time: 10 mins
Total Time: 20 mins