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    We returned 3 results for...

    beans

    freshwater-fish

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    1-3 of 3 sorted by

    Spanish Moroccan Fish
    Spanish Moroccan Fish

    By Happy Hippie on September 3, 2012

    Recipe #233576

    "This recipe was submitted to the Allrecipes.com website by MaryJane. This is her introduction. "This Moroccan recipe was passed down for generations in my family. We usually serve it on the Sabbath night and holidays. It is a favorite! This dish may be served hot or cold according to taste.""

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    Ingredients: ground cumin, tilapia fillets...

    Prep Time: 10 mins

    Total Time: 1 hrs 10 mins

    Spanish Moroccan Fish

    Cornmeal-Crusted Tilapia With Black Beans and Salsa
    Cornmeal-Crusted Tilapia With Black Beans and Salsa

    By KLHquilts on July 24, 2012

    Recipe #259717

    "From "Everyday Foods" No. 29 (Jan./Feb. 2006)."

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    Ingredients: cornmeal, tilapia fillets...

    Prep Time: 30 mins

    Total Time: 45 mins

    Cornmeal-Crusted Tilapia With Black Beans and Salsa

    Seafood Chowder
    Seafood Chowder

    By Buckeye Karen on April 16, 2007

    Recipe #220713

    "One night I started throwing stuff in the soup kettle, and this is what came out. Pretty darned good, actually! I use frozen and canned veggies and dried herbs for ease of preparation, but fresh ingredients could only make it even better."

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    Ingredients: cooking sherry, fresh ground pepper...

    Prep Time: 5 mins

    Total Time: 25 mins

    Seafood Chowder

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