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1-12 of 87 sorted by
"Very filling, tasty, and easy to make. For best results, buy a good, very smokey bacon from a butcher shop."
Ingredients: evaporated 2% milk, onions...
Prep Time: 15 mins
Total Time: 35 mins
"Who doesn't like bacon cheeseburgers? This is sooooo good and family friendly. PLUS, it's a whole meal in one pot! All 4 of my kids love it, as do me and my husband. It is kind of like "glorified hamburger helper" but you can tell it is from scratch! It's also quick and easy :) This recipe will serve 8, so you may want to half..."
Ingredients: dried onions, pepper...
Prep Time: 10 mins
Total Time: 40 mins
"From Quick Cooking."
Ingredients: condensed tomato soup, spiral shaped pasta...
Prep Time: 5 mins
Total Time: 35 mins
"A rich, creamy, comforting soup"
Ingredients: pepper, green onions...
Prep Time: 30 mins
Total Time: 1 hrs 47 mins
"We make this the night before and breakfast for Christmas is ready in a snap. Served with hash browns, juice and coffee and your not spending all morning in the kitchen."
Ingredients: pepper, dry mustard, eggs...
Prep Time: 20 mins
Total Time: 1 hrs 15 mins
"Seared pork chops covered with fresh mushrooms, then baked smothered in a sinfully delicious sauce full or bacon, onions, cream, and a touch tomato sauce. A dish so full of flavor everyone will be wandering around the house looking for their socks. Quick and easy comfort food sure to please family and dinner guests. Note:The tomato sauce can be substituted..."
Ingredients: pork loin chops, mushrooms...
Prep Time: 20 mins
Total Time: 40 mins
By French Tart on February 29, 2008
Recipe #288885
"This traditional supper dish of sausages, bacon, onions and potatoes dates back at least as far as the early eighteenth century. It seems to be more of a city dish than a rural one: it was a favourite of Jonathan Swift, author of Gulliver's Travels and dean of Christ Church Cathedral in Dublin. In Dublin itself, coddle retains its reputation as a..."
Ingredients: pepper, sausages...
Prep Time: 15 mins
Total Time: 4 hrs 15 mins
"Quick Easy and if your lucky enough (left overs are the best)! Make sure to slice the red onion super super thin (I use the mandolin). Oh!!!! Print the recipe you'll be asked for it. This doesn't get soggy so you can make the day before. This is great for pot lucks. Just layer all in a foil pan.
If vegetarian you can use imitation bacon..."
Ingredients: cucumbers, frozen peas...
Prep Time: 15 mins
Total Time: 15 mins
"If you like loading your baked potatoes will all those delish dairy ingredients, then you'll love this soup recipe, too! Original recipe calls for only four slices of bacon, but I -- being a little piggy -- love the bacon, so we always use more like 8 to 12 slices. You decide which you prefer."
Ingredients: pepper, cream, fresh chives...
Prep Time: 15 mins
Total Time: 5 hrs 15 mins
By French Tart on November 3, 2009
Recipe #200864
"This great Cheat's recipe has all the elements of a traditional French Cassoulet - assorted meats, beans, carrots, tomatoes, wine & tomatoes - but is very easy & does not include Confit d'Canard if you find that difficult to obtain. However, you need to get hold of high meat content sausages to give it a more authentic taste. I have..."
Ingredients: bouquet garni, butter beans...
Prep Time: 30 mins
Total Time: 3 hrs 30 mins
"Served with your favorite mashed potatoes.... and this easy salsa topping, it tastes incredible..You will think you're in heaven!"
Ingredients: green bell peppers, monterey jack cheese...
Prep Time: 30 mins
Total Time: 1 hrs 30 mins
"This is a dish you'll be happy to serve at any meal of the day - be it breakfast, lunch, or a light dinner with soup and/or salad. A delicious combination using ingredients from RSC #6."
Ingredients: cream cheese, dry breadcrumbs...
Prep Time: 20 mins
Total Time: 1 hrs 10 mins
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