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By Engrossed on January 23, 2010
"Made this up tonight. I compared some recipes and then used what I had. Turned out very tasty! Bet it would be good vegetarian too. Great served with herbed croutons and shredded Parmesan cheese!"
Ingredients: split peas, dried chives...
Prep Time: 10 mins
Total Time: 4 hrs 10 mins
By LilKiwiChicken on August 1, 2005
"My boyfriend & I first had Puy Lentils at a restaurant in Paris (L'Ambassade d'Auvergne) & thought they were fantastic. This recipe uses chicken, lentils & any leftover veges you have - we get a weekly organic box so on a Wednesday (the night before the delivery for the week) we have odd amounts of veges left that we don't..."
Prep Time: 30 mins
Total Time: 2 hrs