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By EdsGirlAngie on December 29, 2004
"I made these up one night when I was confronted with a pound of ground beef and didn't want to make either burgers or tacos ... so why not combine the two? I used the white corn taco shells that come 12 in a 4.6 oz. box so they're kind of small; if you use larger shells the yield will be less; yield also depends on how much you fill 'em..."
Ingredients: pepper, taco shells...
Prep Time: 20 mins
Total Time: 50 mins