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By Tara on March 18, 2009
"I just found this recipe at my Moms on a recipe card which I wrote out when I was around 8 I think. I remember making it for dinner and it was good however I would likely use it on noodles now instead of as a soup and add some veggies. The original recipe card said Chicken Stew (crossed out) soup. Put in pot cover with bacon can cream of mushroom 1/4..."
Ingredients: cream of mushroom soup, milk...
Prep Time: 10 mins
Total Time: 10 hrs 10 mins
By mummamills on May 25, 2013
"embarassed to say I got this from the back of a soup packet, but it is very good. I usually just make a bacon roll and secure that with a toothpick and fry the rolls in a little olive oil til browned. Then take them out and do the chicken in the oil, remove the toothpick and add to the casserole, looks classy :) have to admit that I am way to lazy to..."
Prep Time: 30 mins
Total Time: 1 hrs 30 mins