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By Messy Kitchen Maid on March 6, 2011
By Rita~ on July 22, 2007
"An easy asparagus dish that has a refreshing citrus and ginger addition.
This is even better the next day! I just sliced the spears into 1/3's toss and served cold! A great salad!"
Prep Time: 10 mins
Total Time: 15 mins