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By Amy Duchesne on January 9, 2013
By Londonsbk on January 9, 2013
"I have tried numerous edamame hummus recipies and I keep coming back to this one. It is simple to make and tastes great. There is a down side to this hummus however, if you have friends over, it disappears too quickly."
Prep Time: 5 mins
Total Time: 5 mins
By Yobittles on January 9, 2013
"Just want a small amount of pickles with no cooking or processing? This recipe will fix you up with 3 to 4 half pint jars in about 10-15 minutes. The hard part is waiting the week until they are done!
The recipe below calls for carrots, but you can use any fresh vegetable--my favorite is (canned) baby corn, but cucumber, green or jalapeño..."
Prep Time: 15 mins
Total Time: 15 mins