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By mickeydownunder on April 9, 2013
"After attending a Raw Foods Workshop, I wanted to see what I could create and whether eating raw foods could be simple, easy and great!
This is what I discovered! :)
I was NEVER a fan of cauliflower, TRUE!
This recipe will convert people...substitute for rice; A LOT healthier for you!
NOTE: Used Himalayan pink salt,..."
Prep Time: 10 mins
Total Time: 20 mins