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By RonaNZ on December 14, 2007
"These tasty little appetizers are perfect for anything from a treat at home to elegant party nibbles. It will always be Jenny W.'s recipe to me, a lovely woman I worked with when I first came to New Zealand. She used to make them for morning tea, something I had never experienced before - a tea break where you actually talk to your workmates..."
Prep Time: 30 mins
Total Time: 1 hrs
By ScottysAngels on August 26, 2008
"Always a favourite at get-togethers, this easy cob loaf is quick to prepare and extremely moorish! I recommend a crusty cob loaf to avoid leaks! Also recipe can be adjusted to individual taste so the ingredients are only a guide. I also make a bacon and mushroom mixture which is also extremely good! The servings will depend on the size of the Cob..."
Ingredients: crusty cobb loaf, sour cream...
Prep Time: 15 mins
Total Time: 35 mins