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By Mercy on March 20, 2013
By Chef Joey Z. on October 11, 2008
"I wanted to dehydrate some King Oyster Mushrooms and decided to give it a try. These become really crunchy and are so much better for you then potato chips. The only problem is finding them.. I don't see them often but when I do a grab a few packages. I got them at Ta Lin our international market here in Albuquerque."
Ingredients: garlic spray, mixed herbs...
Prep Time: 15 mins
Total Time: 7 hrs 15 mins