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By Noo on August 27, 2008
"This recipe was sent to me by my mum,who thought that her beloved grandchildren might enjoy them! The first time I made them they didn't even get a chance to go cold,as the children and I devoured them.I have since made them to take to our local playgroup end of term party,and once again,children and parents alike loved them.They are so simple..."
Ingredients: cream, eggs, rindless bacon...
Prep Time: 15 mins
Total Time: 35 mins
By bluemoon downunder on March 31, 2009
"An Australian classic and a favourite with 2 year-olds through to 92 year-olds, at morning teas, afternoon teas, children's parties and as finger food at adult parties. This version of the recipe combines a few healthier ingredients - ground chicken and several vegetables - with the classic ingredients. From an October 2005 issue of the Australian..."
Prep Time: 20 mins
Total Time: 50 mins
By bluemoon downunder on March 11, 2009
"This is one of several recipes in the October 2005 issue of the Australian magazine ‘Delicious’ in an article featuring food that children will find delicious and which is therefore ideal for serving at children’s parties. I have also posted Open Roast Pumpkin & Feta Pies. And if you're looking for other tasty variations on sausage rolls, many of which will..."
Prep Time: 15 mins
Total Time: 45 mins
By Sarah_Jayne on February 28, 2010
"I am always looking for healthy recipes and this one from the detox section of the "Healthy Eating" book put out by "The Australian Woman's Weekly" caught my eye. So, I am putting it here for safe keeping. I am often the only person in my house eating the healthy recipes I make and that is also why I was happy to see this..."
Prep Time: 10 mins
Total Time: 20 mins
By I'mPat on July 4, 2011