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By AZRoxy63 on November 23, 2008
By Sharlene~W on November 28, 2005
"Hey you Paula Deen fans, she has a new magazine, "Cooking with Paula Deen"--this recipe is from the premier issue. It was so yummy looking, I couldn't wait to try it. I added another 15 minutes to the cooking time suggested (30-35 minutes) and It was just right, but oven temperatures vary, so check on it during the last few minutes of..."
Prep Time: 10 mins
Total Time: 45 mins
By Fauve on September 30, 2013
By TCSmoooth on September 8, 2007
"The #1 rated deer recipe on RecipeZaar since 2005! It's deer season again, and you know what that means - a lot of 'Zaar chefs trying out THE venison recipe again or for the first time. Thanks for all the reviews.
Hands-down, this is the BEST deer meat recipe in America. Even those who don't like wild game meat will fight for..."
Ingredients: dark brown sugar, venison tenderloins...
Prep Time: 40 mins
Total Time: 1 hrs 20 mins
By tklysen on October 11, 2013
By bratty on July 4, 2005
"This is the way I always prepare my BBQ ribs. They result in fall off the bone tender ribs, and they are always a hit. The spices listed are what I submitted for this recipe, however I probably never use the same thing twice. Play around with those ingredients you enjoy the most. Prep time includes marinating time."
Ingredients: garlic powder, racks of baby-back pork ribs...
Prep Time: 24 hrs
Total Time: 30 hrs
By Merlot on March 20, 2008
By Denise in NH on February 23, 2014
By Junebug on January 13, 2006
By Lissa Sprenne on December 13, 2013
"I first had these back in high school - too many years ago to think about now. I've been making them ever since. Now, whenever any of my friends have a get-together, I'm expected to bring them! You've been warned!! They're addictive."
Prep Time: 30 mins
Total Time: 1 hrs 10 mins
By Pot Scrubber on March 12, 2007
By Julesong on February 28, 2009