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1-12 of 39 sorted by
By Julesong on February 28, 2009
By Pam-I-Am on June 17, 2006
"This is a classic appetizer that is great for last minute unexpected guests. In fact, I'm surprised it's not posted yet! I've made this for years. The sweet and hot taste on crackers is so wonderful!"
Ingredients: crackers, cream cheese...
Prep Time: 5 mins
Total Time: 5 mins
By JustaQT on October 18, 2010
By Gingerbear on August 2, 2010
By s'kat on January 22, 2012
By LoriInIndiana on July 24, 2006
"I love this dip, possibly more than caramel dip! HOWEVER, it seems I have limited it's possibilities by implying that it should be reserved for apples solely from the recipe's title. That is not the case!! WHY should you try this dip? Well the marshmallow and cream cheese dip is great, but I believe it's the cinnamon that really sets..."
Prep Time: 15 mins
Total Time: 15 mins
By Japanese Delight on March 28, 2009
"This is a Japanese style sweet and savory pumpkin recipe. Kabocha has slightly sweet taste, and it is cooked in many different ways in Japanese cuisine. For example, tempura is a popular way to cook kabocha. Cut kabocha into thin slices to make tempura. Also, simmering is a common way. Kabocha tend to keep its shape even if it's simmered. This..."
Ingredients: Japanese pumpkin, dashi stock...
Prep Time: 10 mins
Total Time: 30 mins
By Normaone on January 22, 2012
"I love to add these pecans to salads of all kinds. Of course, they are pretty great just as they are! Feel free to adjust the seasoning to suit your individual taste. Also, walnuts and mixed nuts are really good fixed this way."
Prep Time: 2 mins
Total Time: 17 mins