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By blucoat on December 21, 2012
"I haven't tried this healthy (for a cupcake) recipe yet but I thought it sounded like an intriguing combination. It's from Chef Jennifer Iserloh, the "Skinny Chef". Apparently, the grapefruit lends a tender and moist texture but not a strong grapefruit flavour. Let me know what you think!"
Prep Time: 25 mins
Total Time: 40 mins
By Tara Kline on September 19, 2011
By gailanng on September 21, 2010
"Love this novel idea from Blue Belle Ice Cream. Originally uses Blue Bell Mint Chocolate Chip Ice Cream for a St. Patrick's Day theme, but any ice cream works well. Freeze time not included. With adult supervision, can easily be made with kids."
Ingredients: aluminum foil, frosting...
Prep Time: 30 mins
Total Time: 30 mins
By LilPinkieJ on October 6, 2008
By kduncan_SN on July 24, 2012
"These cupcakes are a form of Red Velvet that were made with marshmallow fondant in order to kick off a new internal contest.
They were adorable and not too hard, just took some time. Would be great for a kid's party, or a summer barbeque!"
Prep Time: 24 hrs
Total Time: 24 hrs 25 mins
By French Tart on September 30, 2008
"I JUST love these little spider cakes, when I make them, their faces make me laugh - well, I am easily pleased! Furthermore, they are VERY tasty - they have a much better flavour than NORMAL spiders I find, their legs are a little too chewy! The cake mixture is a double chocolate cake mixture - with cocoa and chocolate pieces, topped off with a chocolate..."
Prep Time: 40 mins
Total Time: 1 hrs 5 mins