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By MNLisaB on September 3, 2007
By DrBuzzetta on July 24, 2013
"Sometimes it's hard to find diabetic-friendly recipes for traditional coleslaw, so I put together one of my own. Play around with the ingredients to find your preferred balance of salty to sweet to sour ratios. It's also great on top of BBQ pulled-pork or BBQ pulled-beef sandwiches!!"
Ingredients: light salad dressing, light mayonnaise...
Prep Time: 10 mins
Total Time: 40 mins