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By Redneck Epicurean on May 14, 2013
"This is one of my favorite recipes for breakfast. It's easy and filling and tastes so good. I love the pepper jack cheese instead of cheddar for a change of pace, but if you don't like pepper jack, you can always use cheddar."
Prep Time: 15 mins
Total Time: 40 mins
By Redneck Epicurean on March 13, 2008
"I don't know if the Shakers here in Kentucky had a bbq grill, but the marinade came from a Shaker cookbook from the library. I chose to grill my chickie. It's definitely a great way to prepare chicken instead of barbecue sauce."
Prep Time: 10 mins
Total Time: 30 mins
By Picholine on June 17, 2005
"I combined different spices to achieve what tastes almost as good, if not better than regular sausage. Be sure to use regular ground turkey (not ground turkey breast, which is too lean so it doesn't have enough moisture). UPDATE: After all the positive reviews, I decided to submit this to Taste of Home's Light & Tasty and they published..."
Prep Time: 7 mins
Total Time: 15 mins