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By Maine-iac on January 14, 2013
By ciao on January 14, 2013
By Lennie on January 14, 2013
By GirlyJu on January 14, 2013
"I don't remember how I came about this recipe, but it beat out my dad's chili in our family chili cookoff! This is powerful chili, so tailor the spices to your liking. I like to serve my chili over corn bread or fritos, and top it with cheddar and onions.My mom in law serves it over rice."
Prep Time: 10 mins
Total Time: 10 hrs 10 mins
By Kittencalskitchen on January 14, 2013
"This is one of my family's favorite chicken recipes (I have many posted on this site!) --- to save time you may coat with the breading mixture, roll up the breasts and refrigerate until ready to bake --- the subtle lemon flavor gives the chicken it a really nice kick --- there is no need to pound the breasts thin just roll them up as tightly as..."
Ingredients: dried parsley, dry breadcrumbs...
Prep Time: 20 mins
Total Time: 55 mins
By ~Bliss~ on January 14, 2013
"Delicious way to use up all those strawberries you need to buy for this!! As a note: I've not made this yet. Several reviewers mentioned that the sauce was too thin, so you might want to read their suggestions prior to making the recipe."
Prep Time: 15 mins
Total Time: 50 mins
By Mysterygirl on January 14, 2013
"This is great and a real kid pleaser. The creole mustard sauce sets off the sweetness of the chicken just right. DH saw a demonstration of the recipe on an early morning show and searched the recipe out for me."
Prep Time: 10 mins
Total Time: 30 mins
By Dienia B. on January 14, 2013
By Katie'sMama on January 14, 2013
"My husband is in love with the vanilla bean cheesecake from TGI Fridays, so I was sent on a search to find a similar recipe. He says this is very good, and nearly the same as their recipe. One warning: He doesn't eat the crust, so I don't know if that is exactly the same as their recipe. This will take a lot of time to make, but is worth..."
Prep Time: 1 hrs
Total Time: 4 hrs
By Preeti De on January 14, 2013