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By Kathy at Food.com on October 12, 2005
By Cookingrvc on August 6, 2008
By GaylaJ on March 9, 2006
By jonesies on June 17, 2007
By Scoutie on March 10, 2009
"These are simple, delicious and pefect for Super Bowl Sunday or any party! My family and friends always rave about them, sometimes I have to make an extra batch because they go so fast. You don't have to use a rotisserie chicken, but it sure cuts back on the time. If you don't like things too spicy, you can always cut back on the hot sauce..."
Prep Time: 20 mins
Total Time: 30 mins
By Virginia Chandler on February 17, 2014
"Found this in a magazine years ago and it is the best blue cheese dressing I have ever had. Made as is it is very thick which I like as a salad dressing but it is also perfect as a dip for veggies, pretzels etc. You can add more milk or water to make it thinner."
Prep Time: 5 mins
Total Time: 2 hrs 5 mins
By Kittencalskitchen on January 22, 2007
"This is the most amazing dip that is also wonderful spread on grilled steaks and burgers and also wonderful served on the side with raw veggies --- fresh garlic may be used, but be cautious only to use a small amount 1 teaspoon minced or less of fresh will do fine as it will overpower the other ingredients, I use about 1 tablespoon roasted for this,..."
Prep Time: 10 mins
Total Time: 10 mins
By Pink_Diamond on September 7, 2010
By rpgaymer on November 10, 2013
By Kittencalskitchen on May 12, 2006