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By iris5555 on June 5, 2007
By threeovens on October 26, 2011
By Lennie on February 27, 2014
By ratherbeswimmin' on August 11, 2008
By Teresa M on November 15, 2007
"Good & easy enough for a beginner like me. It came from Bon Appetit June 2000 at Epicurious.com. This is my first posting on Recipezaar, but this turned out so beautifully that I had to share it. We don't have a have a food processor, so I used a whisk, (takes some elbow grease) and I didn't freeze the vegetable shortening, or chill the..."
Prep Time: 15 mins
Total Time: 1 hrs 10 mins
By Aunt Paula on February 17, 2014
By Mysterygirl on January 14, 2013
"This is great and a real kid pleaser. The creole mustard sauce sets off the sweetness of the chicken just right. DH saw a demonstration of the recipe on an early morning show and searched the recipe out for me."
Prep Time: 10 mins
Total Time: 30 mins
By PaulaG on June 3, 2007
By -Sylvie- on June 9, 2006
"I adopted this recipe from Recipezaar as it didn't have a loving home. I haven't yet been able to make it, but since I am German and generally like a good German potato salad, I thought I would put my name on this great looking recipe! ;) If you make it before I get a chance, please let me know what you think!"
Prep Time: 30 mins
Total Time: 1 hrs
By PrudenceWichett on June 30, 2010