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    1-12 of 1,718 sorted by

    Grilled Moroccan Chicken
    Grilled Moroccan Chicken

    By Mirj on July 21, 2009

    Recipe #15580

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    "A very healthy and exotic way to prepare chicken. Goes great with couscous and a fresh green salad."

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    Ingredients: ground cumin, extra virgin olive oil...

    242 Reviews

    Prep Time: 35 mins

    Total Time: 42 mins

    Grilled Moroccan Chicken

    24k Carrots
    24k Carrots

    By Mama's Kitchen (Hope) on August 29, 2011

    Recipe #152441

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    "Carrots coated with a yummy butter, brown sugar and ginger sauce. I grew up eating these in Texas but the added the added ginger they could fit into many categories for ZWT. Easy, quick and yummy!-- GREAT way to get kids to enjoy this veggie! If you like a lot of sauce double the sauce ingredients. I posted this less 'saucy' to keep the fat..."

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    Ingredients: margarine, ground ginger...

    173 Reviews

    Prep Time: 15 mins

    Total Time: 15 mins

    24k Carrots

    Easy Crock Pot Moroccan Chicken, Chickpea and Apricot Tagine
    Easy Crock Pot Moroccan Chicken, Chickpea and Apricot Tagine

    By French Tart on October 8, 2010

    Recipe #137530

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    "This is one of my family's favourite recipes; I am constantly asked all the time to make it. I was taught it by a Moroccan friend who also lives in France - it is an old family recipe passed down for many years. It is great all year around - served with flat breads or pitta breads & assorted salads in spring & summer or served with hot..."

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    Ingredients: ground cumin, cornflour...

    148 Reviews

    Prep Time: 30 mins

    Total Time: 3 hrs 30 mins

    Easy Crock Pot Moroccan Chicken, Chickpea and Apricot Tagine

    Yummy Crispy Baked Fish
    Yummy Crispy Baked Fish

    By Mama's Kitchen (Hope) on May 23, 2012

    Recipe #150987

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    "Easy and healthier way to get crispy tasty fish. I have used mostly mild whitefish like tilapia with great results. Don't be scared by the number of ingredients—it is mostly spices and herbs. Please adjust the spices, especially salt, to your taste. I have tried to post a balanced blend here but feel free to adjust mild, spicy, lower sodium etc......"

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    Ingredients: pepper, cornmeal...

    95 Reviews

    Prep Time: 15 mins

    Total Time: 15 mins

    Yummy Crispy Baked Fish

    Cinnamon Oranges
    Cinnamon Oranges

    By Sackville on July 27, 2008

    Recipe #50124

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    "This is a very simple dessert that we discovered in Morocco. It was served in many restaurants for a light end to all kinds of meals and the combination of cinnamon and fruit is wonderful. The most important thing is to find lovely, sweet and juicy oranges. If you use pale, tasteless ones this recipe won't work at all."

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    Ingredients: cinnamon, oranges, apples...

    73 Reviews

    Prep Time: 5 mins

    Total Time: 5 mins

    Cinnamon Oranges

    Classic Saffron Rice
    Classic Saffron Rice

    By PaulaG on March 31, 2012

    Recipe #113983

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    "This is easy, simple and wonderful. The original recipe which was printed in the Spring 2005 Penzeys catalog, calls for long-grain rice; however, I liked it much better with basmati. Also, the original recipe called for minced onion but I found it worked very well with dried onion. I indicated that the butter is optional, because I did not add it."

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    Ingredients: dried onion flakes, saffron...

    73 Reviews

    Prep Time: 2 mins

    Total Time: 22 mins

    Classic Saffron Rice

    Million Dollar Chicken - Moroccan Style
    Million Dollar Chicken - Moroccan Style

    By Just Call Me Martha on January 28, 2009

    Recipe #50575

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    "This recipe originally won first prize ($1 Million) in a national cook-off of some sort (I think Pillsbury) several years ago. I can see why - it is a wonderful combination of flavours. The recipe is quite easy to make and is very economical. I have also substituted the chicken thighs for boneless, skinless breasts and it works just fine. The thighs..."

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    Ingredients: cinnamon, ground cumin...

    61 Reviews

    Prep Time: 15 mins

    Total Time: 35 mins

    Million Dollar Chicken - Moroccan Style

    Marinated Chickpea and Artichoke Salad with Feta
    Marinated Chickpea and Artichoke Salad with Feta

    By Sue Lau on July 11, 2011

    Recipe #88437

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    "This has a nice Middle Eastern flavor and is very simple to make and just requires a few hours to marinate to blend the flavors. Goes great as a side dish or stuffed into halves of warmed pita bread."

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    Ingredients: extra virgin olive oil, feta cheese...

    51 Reviews

    Prep Time: 15 mins

    Total Time: 4 hrs 15 mins

    Marinated Chickpea and Artichoke Salad with Feta

    Cucumber-Zucchini Salad
    Cucumber-Zucchini Salad

    By Rita~ on June 7, 2011

    Recipe #172804

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    "Typical Salad from the Ivory Coast!For a pretty presentation scored cucumber and zucchini with a fork, not peeled. Onions are nice placed in between the layers."

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    Ingredients: cucumbers, red pepper flakes...

    50 Reviews

    Prep Time: 5 mins

    Total Time: 5 mins

    Cucumber-Zucchini Salad

    Moroccan Meatballs -- Tagine Kefta
    Moroccan Meatballs -- Tagine Kefta

    By Sackville on August 29, 2008

    Recipe #87354

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    "I was taught how to make this recipe during a vacation in Morocco, where I was lucky enough to spend some time with the chef of a restaurant, Naima. In Morocco, people eat it straight out of the tagine with lots of bread to soak up the sauce but it also makes the best spaghetti and meatballs I've ever tasted! The key is to use the freshest, juciest..."

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    Ingredients: cumin, salt & freshly ground black pepper...

    49 Reviews

    Prep Time: 10 mins

    Total Time: 35 mins

    Moroccan Meatballs -- Tagine Kefta

    Fragrant Moroccan Beef, Date, Honey and Prune Tagine - Crock Pot
    Fragrant Moroccan Beef, Date, Honey and Prune Tagine - Crock Pot

    By French Tart on June 12, 2007

    Recipe #191946

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    "Tender chunks of beef simmered in a fragrant & fruity broth enriched with honey - a traditional Moroccan tagine at it's best! I cook mine in a traditional tagine & an electric tagine; but I realise that not everyone has one, so I have also tested this out in my crock pot; it works REALLY well and is better when cooking larger quantities...."

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    Ingredients: cinnamon sticks, dates...

    47 Reviews

    Prep Time: 45 mins

    Total Time: 53 mins

    Fragrant Moroccan Beef, Date, Honey and Prune Tagine - Crock Pot

    Hummus Amongus
    Hummus Amongus

    By Gingerbee on February 20, 2012

    Recipe #22060

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    "There's a large Middle Eastern population in Bayridge Brooklyn and amazing restaurants line the avenues...hummus is served with every dish on the menu...it's one of my favorite things in the whole wide world...if you haven't tried it, please do. I think you'll love it!"

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    Ingredients: ground cumin, tahini paste...

    47 Reviews

    Prep Time: 5 mins

    Total Time: 5 mins

    Hummus Amongus

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