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By Denise in da Kitchen on March 7, 2013
"This is a very good and hearty old-fashioned dish that I think came from Taste of Home. It's almost like a stew or even a soup. I have tried it with keilbasa but it wasn't as good. I like to serve it with rye bread."
Prep Time: 15 mins
Total Time: 1 hrs
By Annacia on March 7, 2013
"Soup's On! Put the terrine on the table along with some hot corn bread and a crisp cool green salad, Oh Boy. Real homemade goodness that only needs a fireplace near the table to create a Norman Rockwell portrait for your family. This sturdy soups heat level suites my taste but do feel free to adjust it up or down to please your own palate then..."
Prep Time: 25 mins
Total Time: 50 mins
By CJAY on March 7, 2013