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By SJG3483 on March 17, 2013
"When I substituted some of the butter with applesauce in a previous recipe, it actually made the bread more moist. I put one loaf in the freezer, but had to take it out within 24 hours because the first was devoured!"
Prep Time: 5 mins
Total Time: 55 mins
By mammafishy on March 17, 2013
"Several years ago I lost a lot of weight and this recipe was one that I used quite often. I use a lot of seasoning in mine. One quarter of the pie is about 119 calories with only 2.2 grams of fat. (Or 9 Weight Watcher Pts. for the whole pie.) Very easy to make!"
Ingredients: pepper, egg whites...
Prep Time: 15 mins
Total Time: 1 hrs
By Alles ailleurs on March 17, 2013