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"Another Once a month meal that's sure to please. My little girl likes these because they pick up easily in her hands! *I revised this recipe based on several folks pointing out that I had made a mistake on the amount of cream cheese. Thank you so much for the input!"
Ingredients: chives, cream cheese...
Prep Time: 20 mins
Total Time: 40 mins
"Great for that run in the morning breakfast. You can also take frozen burritos with you when going camping. Just place the bag of frozen burritos into the ice chest, and by the time you're ready for breakfast the first morning, the burritos are fully thawed. Then simply reheat them in a large skillet over the campstove or fire grate."
Ingredients: chunky salsa, bulk sausage...
Prep Time: 30 mins
Total Time: 50 mins
"This recipe is in about its third or fourth generation, passed down from Grandma to Mom to Me. It became my children's favorite, and now my grandchildren love it. It was a staple in each household, with or without the hamburger. The children named it "Belly Buster" because they always ate too much when we had it. Freezes well."
Ingredients: Spanish onions, lean hamburger...
Prep Time: 30 mins
Total Time: 1 hrs
"Time saver casserole and the taste is excellant! originally from Canadian Living magazine."
Ingredients: cream cheese, dried marjoram...
Prep Time: 20 mins
Total Time: 1 hrs
"This recipe makes 2 casseroles. One to eat right away and 1 to freeze for future use. Of course, you can freeze both or eat both!"
Ingredients: colby-monterey jack cheese, fettuccine...
Prep Time: 40 mins
Total Time: 1 hrs
"Another converted recipe from Cooking light for OAMC use. These are obviously good and like right away and a good alternative to fast food if you want something quick at home."
Ingredients: cooking spray, cumin...
Prep Time: 20 mins
Total Time: 35 mins
"I love the taste of cream cheese and blueberries, these make a great breakfast treat or snack and it's so easy."
Ingredients: cream cheese, eggs...
Prep Time: 5 mins
Total Time: 35 mins
"This is a wonderful apple pie filling that you make in the fall when apples are in abundance. During the winter months, just pull a package of pie filling from the freezer, defrost, and pour into your favorite pie crust. This makes enough filling for 4 pies."
Ingredients: cornstarch, lemon juice, salt...
Prep Time: 20 mins
Total Time: 1 hrs
"The only way to eat beets! When I harvest my beets in the fall I always make up a few batches of this for the freezer-they're just as good reheated and it's a wonderful quick veggie for winter! To prepare fresh beets, I cover them with water, cook for 30 minutes to an hour till tender, then peel and cube. This recipe is a Swedish family tradition...."
Ingredients: cider vinegar, cornstarch...
Prep Time: 5 mins
Total Time: 45 mins
"If you have ever wished you knew how to make homemade frozen chicken fingers, ready to pop into the oven straight from the freezer - here is a recipe for you. Make several batches of these and store them in freezer bags - you don't need to thaw them to cook them. The amount of servings varies based on how thinly your cut your chicken strips - usually..."
Ingredients: corn flakes cereal, fresh parsley...
Prep Time: 20 mins
Total Time: 40 mins
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