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By Bergy on May 23, 2010
"The hint of mint with feta cheese is wonderful. Serve these burgers with Cajun Joe's Caramelized Onions in Crock Pot. Wow!
I would like to try this recipe using ground lamb.
Serve with lettuce & Tomato on a bun, You make like some mayo too"
Prep Time: 10 mins
Total Time: 25 mins
By Kate in Ontario on August 21, 2008
"This is very moist and flavorful. Your guests will think you spent a long time creating this . Keep how easy it is a secret! The meat can also be cut into kabobs and presto instant souvlaki!"
Ingredients: pork tenderloin, Greek vinaigrette dressing with feta and oregano...
Prep Time: 1 mins
Total Time: 21 mins
By Susie #3 on January 17, 2008
"This is a traditional recipe from my home town, Idar-Oberstein, in Germany. The meat is grilled on hardwood fire, using a metal tripod with a fire pan attached to the bottom of the tripod legs and the actual grilling surface hanging from the top of the tripod. If you are interested in a picture of this type of grill, let me know and I will post one...."
Ingredients: garlic cloves, pork tenderloin...
Prep Time: 15 mins
Total Time: 30 mins
By yooper on September 3, 2007
"This comes from the most recent edition of "The Joy of Cooking." Takes a little elbow grease, and you'll need a double boiler. These are the creamiest, richest and most lucious tasting scrambeled eggs I've ever eaten!"
Prep Time: 5 mins
Total Time: 20 mins