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"I get this recipe from my Pillsbury Family Cookbook that was published in 1963. It was my mothers, a graduation present I believe, and I refer to it on a regular basis for the classic preparation of many foods."
Ingredients: milk, salt, shortening...
Prep Time: 5 mins
Total Time: 20 mins
"A friend of mine recently served this at her dinner party, and said "it couldn't be easier", and I said "it couldn't be more delicious" and all other guests agreed. It disappeared in minutes!!! It is a delicious and quick appetizer, or could also be the "bread" accompaniment to any main course, either way, your..."
Ingredients: margarine, parmesan cheese...
Prep Time: 10 mins
Total Time: 30 mins
"Great with soups and stews."
Ingredients: French onion dip, baking mix...
Prep Time: 10 mins
Total Time: 25 mins
"Use refrigerated crescent roll dough and work quickly to keep dough from warming up. Delicious with stews and soups, or with breakfast or brunch."
Ingredients: crescent roll dough, gruyere...
Prep Time: 10 mins
Total Time: 22 mins
"This recipe comes from the May/June 2007 issue of Simple & Delicious. It is attributed to Stacey Scherer from Macomb, Michigan. Her recipe called for 1 teaspoon dried minced onion, not having this I used onion powder. This recipe would be great with some powdered cheese or even Italian herbs. This is a great way to serve pull-apart bread with..."
Ingredients: garlic powder, onion powder...
Prep Time: 5 mins
Total Time: 20 mins
"Attention empty nesters and single folk! Tired of making a ton of biscuits only to have them go to waste? Here's a recipe that is so delicious and easy, you'll want to always keep some dough on-hand."
Ingredients: cream cheese, self-rising flour...
Prep Time: 5 mins
Total Time: 22 mins
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