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    We returned 3 results for...

    3-steps-or-less

    malaysian

    easy

    30-minutes-or-less

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    Easy, Light Coconut Rice
    Easy, Light Coconut Rice

    By lilsweetie on April 7, 2010

    Recipe #384317

    "This recipe is so fragrant and creamy, nobody can guess that it uses chicken stock to reduce fat/calories without reducing flavor. It is mild enough to be paired with any dish yet tasty enough to be eaten on its own. You could use jasmine rice instead if you prefer."

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    Ingredients: coconut milk, green onions...

    Prep Time: 5 mins

    Total Time: 30 mins

    Easy, Light Coconut Rice

    Singapore Black Pepper Chicken
    Singapore Black Pepper Chicken

    By dianegrapegrower on September 21, 2009

    Recipe #391103

    "This recipe, adapted from Steven Raichlen's "Big Flavor" cookbook is a winner. Easy to make, and very tasty. Have sauce made and veggies prepped before you start cooking. Sub snow peas for green beans when in season - delicious."

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    Ingredients: fresh coarse ground black pepper, cornstarch...

    Prep Time: 15 mins

    Total Time: 30 mins

    Singapore Black Pepper Chicken

    Malaysian Coconut Milk Rice (Nasi Lemak)
    Malaysian Coconut Milk Rice (Nasi Lemak)

    By Debbie R. on August 7, 2009

    Recipe #369388

    "This is a Malaysian breakfast dish, according to Mark Bittman in "The Best Recipes in the World." See note below in recipe for suggested accompaniments."

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    Ingredients: cinnamon sticks, coconut milk...

    Prep Time: 5 mins

    Total Time: 20 mins

    Malaysian Coconut Milk Rice (Nasi Lemak)

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